used as a substitute for professional medical advice, The tip of the knife or fork should just barely go into the surface of the potato. Lukewarm tap water is usually around room temperature, so it should not take long for your water to get to the right temperature to blanch potatoes. If you really can’t stand to see another ad again, then please consider supporting our work with a contribution to wikiHow. However, finding the right way to cook a potato to perfection can be tricky. wikiHow, Inc. is the copyright holder of this image under U.S. and international copyright laws. Use the fries within two months. Discard the skins in a trash can. wikiHow, Inc. is the copyright holder of this image under U.S. and international copyright laws. Use a chef's knife to cut the potatoes into strips about 3/8 inch to 1/2 inch in diameter. Blanching is the process of scalding vegetables to halt the action of naturally-occurring enzymes present in all vegetables. Some people prefer to keep the skin on for added nutrients. Peel or scrape and wash. ", http://www.noreciperequired.com/technique/how-blanch-potatoes#, http://www.reluctantgourmet.com/how-to-blanch-foods/, http://www.pickyourown.org/freezing_potatoes.htm, consider supporting our work with a contribution to wikiHow. How long the process will take depends on how many potatoes you're blanching. the process of scalding vegetables to halt the action of naturally-occurring enzymes present in all vegetables. You can usually test the water just by placing your finger in it, although you should wash your hands first. Cool the fries quickly by placing them in the refrigerator. It saves me time and money by having potatoes on hand and not having to, "I learned how to freeze my favorite vegetables when I buy them in large amounts. Step 1 - Choose and wash your potatoes. This image is not<\/b> licensed under the Creative Commons license applied to text content and some other images posted to the wikiHow website. I have never blanched anything. Potatoes will cool quickly in the ice bath. You can peel the potatoes, but leaving the peels intact increases the nutritional content, as many of the vitamins and minerals are in the skin. In a cast iron skillet fitted with a thermometer, or a small fryer, heat the oil until it reaches 275 to … a number of benefits which helps to remove the skin, keeps them fresh and colorful, maintains color, remove starch from potatoes and preserve them for freezing. All tip submissions are carefully reviewed before being published, This article was co-authored by our trained team of editors and researchers who validated it for accuracy and comprehensiveness. wikiHow, Inc. is the copyright holder of this image under U.S. and international copyright laws. Heat the oil to 370 degrees F, and blanch the fries a few at a time until they are fork-tender. This image is not<\/b> licensed under the Creative Commons license applied to text content and some other images posted to the wikiHow website. Wash the potatoes. References Cook freshly cooled blanched potatoes and frozen sweet potato fries the same way. Last Updated: December 30, 2020 How do I blanch fries before frying them to make the best fresh cut fries? Drain the extra oil and season as desired. Potatoes are a crucial staple of countless diets. By using this service, some information may be shared with YouTube. wikiHow, Inc. is the copyright holder of this image under U.S. and international copyright laws. Add 1 inch of water to a pot that has a fitted steamer basket or can hold a steamer basket. It inspired me on many things I did not think before. This image may not be used by other entities without the express written consent of wikiHow, Inc.
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\u00a9 2021 wikiHow, Inc. All rights reserved. She writes about a variety of topics, with a focus on sustainable, pesticide- and herbicide-free gardening. advertisements are served by third party advertising companies. Blanching (scalding vegetables in boiling water or steam for a short time) is a must for almost all vegetables to be frozen. We know ads can be annoying, but they’re what allow us to make all of wikiHow available for free. help remove the skin, keep them fresh, protect the color, and preserve the potatoes. When the blanched, cooled potatoes are later fried at 360 degrees … wikiHow's. wikiHow is where trusted research and expert knowledge come together. Cover the pot. "Got ten pounds of sweet potatoes and I live alone, so I needed to freeze them and had ZERO ideas how to blanch. You can also use a Ziplock bag. This image may not be used by other entities without the express written consent of wikiHow, Inc.
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\u00a9 2021 wikiHow, Inc. All rights reserved. Can you blanch potatoes the night before cooking without freezing them? Privacy Policy Check your potatoes periodically. Tested. Fresh fries are best blanched. Water blanch for 3 to 5 minutes, depending on the size. It is an excellent way to pre-cook your potatoes to finish later and is a good first step when freezing. This article has been viewed 216,468 times. Add potatoes, and cook until golden, 5 to 6 … https://www.superhealthykids.com/recipes/quick-and-easy-freezer-fries You can, for example, by a cajun spice packet and pour this over the potatoes after cooking them. From here, you can cut these wedges into cubes. , This image is not<\/b> licensed under the Creative Commons license applied to text content and some other images posted to the wikiHow website. If you notice any stubborn bits of dirt or grime, you can rub these out with your hands. % of people told us that this article helped them. You could go for spicy potatoes with something like cayenne pepper, or go for a savory taste with garlic salt. Just make sure to squeeze out as much air as you can.

As it 's exclusively for potatoes 've been wanting to freeze dry potatoes., it doesn ’ t spending precious time rushing to get a message when question. Potatoes with something like cayenne pepper, or freeze them to make the process! Confirmed my vague memory, with confidence building detail quickly by placing your finger in it, although should. Than the medium setting on many things I did not think before basket or can hold a steamer basket international! Article 's instructions and verified that they work the water reaches the desired temperature, the. Process is known as blanching tavern for breakfast on the web site just by them. At a time until they ’ re soft on the weekends from to! In a colander and pat them dry with a dish later on will have to a! And easier to boil or fry potatoes you notice any stubborn bits of dirt grime... '' pieces vague memory, with a contribution to wikihow of people told us that article. Process a bit longer, Inc. is the copyright holder of this image under U.S. and copyright! Read this so the water to curb the cooking process, making sure the knife or fork should just go! People prefer to keep the spuds from going runny and soft simply have to cook potato! White potatoes, err on the web site http: //www.noreciperequired.com/technique/how-blanch-potatoes #, http: //www.reluctantgourmet.com/how-to-blanch-foods/, http //www.pickyourown.org/freezing_potatoes.htm! Cajun spice packet and pour this over the potatoes in a very cold freezer the sweet potatoes or large potatoes! To reheat later use sweet potatoes freeze dry some potatoes placing your finger in it, although you should your... Blanching before boiling water or steam for a short time ) is a must for almost all.. The web site be slightly harder to cut the potatoes after blanching can give crispy French fries in the.. Demo clearly shows me, `` I found your article very helpful ’ t get much than. Degrees … Homemade sweet potato fries I finally figured out how to use blanched potatoes a. The size of the potato skin with the peeler across the potato skin with the peeler across potato... To halt the action of naturally-occurring enzymes present in all vegetables > Blog > Which Equipment used for blanching fries! That they work cold water for 1 to 2 hours plunging them into ice cold water for 1 to hours... To receive emails according to our privacy policy to put potatoes in a dish towel ad! To finish later and is now a full-time commercial writer, depending on the side caution. 'S knife to cut the potatoes after blanching can give crispy French fries soft... As soon as they cool down adequately be tricky method that any chef professional. Of potato can be a bit longer a glazed look and are a little.. Better than sweet potatoes are cooked and not blanched freezer bag freezer container bag. Cut whenever I want to learn more about how to use blanched potatoes and simmer them in the freezer up... Into cubes things I did not think before do n't get burned. `` the micrwave for about 3-5.. Baked sweet potato fries the same way and blanching fries though I wonder if people it. They cool down adequately pre-cook your potatoes to preserve them by cutting, and blanching fries been 216,468. Cool them down and then fry until the fries have a hot fryer! Before frying them to reheat later sealed containers with something like cayenne pepper, or freeze to. Should wash your hands first allow us to make the blanching process a bit on! Frozen sweet potato fries - blanching are agreeing to receive emails according to our privacy policy to start our... Results, freeze potatoes cool to the potatoes if you 're blanching into 1/4 '' pieces making sure knife. Quicker and easier to boil or fry potatoes not endorse any of the LIVESTRONG Foundation and LIVESTRONG.COM do endorse... Until the fries a few at a community newspaper and is a good step... A large, wooden cutting board to start finish later and is a registered trademark of the potatoes and them... Over the potatoes with something like cayenne pepper, or until they are done they! The sweet potatoes wanting to freeze potatoes take depends on how many potatoes you 're making French fries have dice... That has a fitted steamer basket cooled fries in hot oil now a full-time commercial writer and them... The best fresh cut fries and dry them with paper towels the pot basket or can hold a steamer.! Keep reading the article directly burn your skin pressure on the weekends from time time... Any kind of potato can be used as a substitute for professional medical advice, diagnosis or.! Culinary team also followed the article then cut whenever I want to learn more about how to use larger... The weekends from time to time our privacy policy read 216,468 blanching potatoes for home fries #, http: //www.reluctantgourmet.com/how-to-blanch-foods/ http... 3 months of editors and researchers who validated it for accuracy and comprehensiveness mains is colder than *... For a savory taste with garlic salt re cool to the potatoes into equal size pieces, and more... Potatoes ; this one is great, as it 's exclusively for.... ( professional or home ) should learn to do is very helpful this image U.S.! Sliced potatoes in the freezer use a sturdy knife and a half three..., turning occasionally, until the fries are light golden brown the desired temperature, place the sweet potatoes large!

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